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Mission-driven operators see benefits from certification as B Corporations
Restaurant Operations
Mission-driven operators see benefits from certification as B CorporationsMission-driven operators see benefits from certification as B Corporat

The process verifies that restaurants meet certain standards for workforce, sustainability

byMark Hamstra
Jan 16, 2019
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1 Min Read
Eatsa
Restaurant Technology
Tech Tracker: Eatsa unveils digitized shelving for quick meal pickupTech Tracker: Eatsa unveils digitized shelving for quick meal pickup
byNancy Luna
Jan 16, 2019
1 Min Read
edward lee
Chef Profiles
Video of the week: How chef Edward Lee is cultivating women in the restaurant industryVideo of the week: How chef Edward Lee is cultivating women in the res
byAnna Kang
Jan 15, 2019
1 Min Read
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Restaurant Design
Chilling outChilling out
byJoanna Fantozzi
Jan 14, 2019
1 Min Read
government shutdown
Restaurant Operations
Working Lunch: Restaurant operators get the shutdown squeezeWorking Lunch: Restaurant operators get the shutdown squeeze
Jan 12, 2019
1 Min Read
sushi
Restaurant Operations
Blue C Sushi abruptly closes 7 locationsBlue C Sushi abruptly closes 7 locations
byNancy Luna
Jan 11, 2019
1 Min Read
Ichiran
Restaurant News
Bucking trends and blazing trails
Bucking trends and blazing trails
Jan 9, 2019
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1 Min Read
byJoanna Fantozzi, Senior Editor
Nicole Gajadhar
Chef Profiles
Nicole Gajadhar: The Princess of Pork
Nicole Gajadhar: The Princess of Pork
Jan 9, 2019
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1 Min Read
byFern Glazer
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Menu Trends
California battle over force-feeding ends badly for foie gras fans
California battle over force-feeding ends badly for foie gras fans
Jan 8, 2019
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1 Min Read
byNancy Luna, Senior editor, Nation's Restaurant News
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Menu Trends
For today’s carnivore, not all proteins are created equal
For today’s carnivore, not all proteins are created equal
Jan 8, 2019
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1 Min Read
byNancy Kruse, President
boston restaurant closing
Restaurant Operations
Video of the week: Boston restaurant to close after nearly 200 years
Video of the week: Boston restaurant to close after nearly 200 years
Jan 8, 2019
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1 Min Read
byAnna Kang, Digital Editor
hiring sign
Employment & Staffing
Data: Help wanted in hospitality
Data: Help wanted in hospitality
Jan 7, 2019
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1 Min Read
ithaa
Restaurant Design
Stir: Oldest underwater restaurant looks at seafood’s underside
Stir: Oldest underwater restaurant looks at seafood’s underside
Jan 4, 2019
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1 Min Read
byJoanna Fantozzi, Senior Editor
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Restaurant Technology
Tech Tracker: DoorDash to deploy self-driving vehicles in San Francisco
Tech Tracker: DoorDash to deploy self-driving vehicles in San Francisc
Jan 3, 2019
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1 Min Read
byNancy Luna, Senior editor, Nation's Restaurant News
Hopsters
New Restaurants
Brew-your-own-beer concept crowdfunds expansion
Brew-your-own-beer concept crowdfunds expansion
Jan 3, 2019
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1 Min Read
byJoanna Fantozzi, Senior Editor
First impressions: Setting the place with form and function
Restaurant Design
First impressions: Setting the place with form and function
First impressions: Setting the place with form and function
Jan 3, 2019
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4 Slides
byHolly Petre, Assistant Digital Editor
affordable care act ruling
Restaurant Operations
Working Lunch: Affordable Care Act takes a hit
Working Lunch: Affordable Care Act takes a hit
Dec 22, 2018
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1 Min Read
Bubu’s
Restaurant Operations
Eric Greenspan brings virtual food court concept to Los Angeles
Eric Greenspan brings virtual food court concept to Los Angeles
Dec 21, 2018
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1 Min Read
byJoanna Fantozzi, Senior Editor
6. La Boulangerie acquires Loving Cup
Restaurant Finance
2018's restaurant investment deals
2018's restaurant investment deals
Dec 20, 2018
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20 Slides
byHolly Petre, Assistant Digital Editor
Shed, Sonoma, Calif.
Restaurant Operations
9 noteworthy restaurants that closed in 2018
9 noteworthy restaurants that closed in 2018
Dec 20, 2018
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9 Slides
byJoanna Fantozzi, Senior Editor
eataly las vegas
New Restaurants
Eataly tweaks format for Las Vegas opening
Eataly tweaks format for Las Vegas opening
Dec 19, 2018
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1 Min Read
byNancy Luna, Senior editor, Nation's Restaurant News
Meet 2018’s new top restaurant executives
Restaurant Concepts & Chefs
Meet the top restaurant execs appointed in 2018
Meet the top restaurant execs appointed in 2018
Dec 18, 2018
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21 Slides
byLeigh Anne Zinsmeister, Group Content Manager
rh prediction
Restaurant News
10 predictions for the restaurant industry in 2019
10 predictions for the restaurant industry in 2019
Dec 18, 2018
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13 Slides
best friend
Chef Profiles
Roy Choi creates friendly haven on the Las Vegas Strip
Roy Choi creates friendly haven on the Las Vegas Strip
Dec 18, 2018
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1 Min Read
byNancy Luna, Senior editor, Nation's Restaurant News
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Restaurant Finance
Humble Pie sold to real estate developers
Humble Pie sold to real estate developers
Dec 18, 2018
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1 Min Read
byA. J. Mesalic
restaurant operator
Restaurant Operations
Working Lunch: How operators can take control on workplace issues
Working Lunch: How operators can take control on workplace issues
Dec 15, 2018
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1 Min Read
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Restaurant Technology
Chefs share their must-have kitchen equipment
Chefs share their must-have kitchen equipment
Dec 14, 2018
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10 Slides
byJoanna Fantozzi, Senior Editor
holiday
Restaurant Marketing
11 festive promos spreading holiday cheer
11 festive promos spreading holiday cheer
Dec 14, 2018
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11 Slides
byAnna Kang, Digital Editor
FranchisesGalleryPromo.jpg
Restaurant Operations
7 early-stage concepts that have launched franchising
7 early-stage concepts that have launched franchising
Dec 13, 2018
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7 Slides
byJoanna Fantozzi, Senior Editor
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New Restaurants
Tom Colicchio opens farmhouse-inspired restaurant on Long Island
Tom Colicchio opens farmhouse-inspired restaurant on Long Island
Dec 13, 2018
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1 Min Read
byJoanna Fantozzi, Senior Editor
Lobster GoGo
New Restaurants
New quick-service Lobster GoGo introduces lobster rolls to go
New quick-service Lobster GoGo introduces lobster rolls to go
Dec 12, 2018
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1 Min Read
byJoanna Fantozzi, Senior Editor
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Restaurant Operations
Basics Market goes beyond simply selling food
Basics Market goes beyond simply selling food
Dec 12, 2018
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1 Min Read
byGloria Dawson
dungan
Food Trends
Video of the week: Inside New York's first Dungan restaurant
Video of the week: Inside New York's first Dungan restaurant
Dec 11, 2018
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1 Min Read
byAnna Kang, Digital Editor
Bon Voyage!
Restaurant Operations
Cooking up a backstory
Cooking up a backstory
Dec 11, 2018
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1 Min Read
byTara Fitzpatrick, Senior Editor
eatingatwork.jpg
Restaurant Operations
Should companies have a say in what employees eat?
Should companies have a say in what employees eat?
Dec 8, 2018
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1 Min Read
byNancy Kruse, Bret Thorn

Latest Podcasts

Megan and Chris Curren
Restaurant Concepts & Chefs
Virgil’s 30th anniversary, happy hour at Mermaid Inn, and Christmas decorations at Pete’s Tavern
Virgil’s 30th anniversary, happy hour at Mermaid Inn, and Christmas decorations at Pete’s Tavern

Nov 26, 2024

Menu Trends
Cocktail-inspired scents, Scotch eggs, and Fado dinner
Cocktail-inspired scents, Scotch eggs, and Fado dinner

Nov 19, 2024

Menu Trends
Worlds of Flavor, pastrami with horseradish, and Cambodian food
Worlds of Flavor, pastrami with horseradish, and Cambodian food

Nov 12, 2024

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