Brunette Molecular Martini

From: Stéphane’s, Boca Raton, FL. Yield: 1 serving.

2 oz. Van Gogh Double Espresso Vodka
1 oz. Kahlua
1 oz. Frangelico
for garnish, 2 Tbsp. Godiva White Chocolate Pearls

Combine ingredients (except White Chocolate Pearls) then shake and strain into a martini glass. Add 1 Tbsp. Godiva White Chocolate Pearls to float on top.

PHOTO: COURTESY OF STEPHANE’S